Kids & Company seeks an On-Call Chef to support our daycares across Nova Scotia. Reporting to the Centre Director, this role prepares nutritious meals in line with our standards and provides coverage during staff absences or busy periods.
This position requires flexibility, travel to multiple locations (up to 7), and the ability to pass a criminal record check. Must have 2–4 years in kitchen leadership or as a sous chef, valid driver's license, and strong communication skills.
On-Call Chef: Daycare Kitchen Support (Nova Scotia) in Halifax employer: Kids-
At Kids & Company, we pride ourselves on being an exceptional employer, offering a supportive and inclusive work environment in North Vancouver, BC. As a Daycare Chef, you'll not only enjoy competitive pay and comprehensive benefits but also the opportunity to make a meaningful impact on the lives of children and families. With a strong focus on employee growth and a positive team culture, we ensure that your contributions are recognized and valued.
