A leading restaurant group in Canada seeks a Culinary Leader to manage a high-performing team of 50-100 individuals in a multi-million-dollar restaurant. The role involves attracting talent, driving team development, and executing strategic planning goals while maintaining high standards of quality and experience. Candidates must have proven culinary leadership skills and a commitment to supporting restaurant openings across Canada and the US. The position offers an extended health plan and ongoing leadership development opportunities. #J-18808-Ljbffr
Culinary Leader: Fast-Track to Multi-Unit Leadership in Edmonton employer: JOEY Restaurant Group
At JOEY South Common, we pride ourselves on being an exceptional employer that fosters a vibrant and dynamic work culture. Our commitment to employee growth is exemplified through the JOEY Accelerated Leadership Program, which equips aspiring leaders with the skills needed to thrive in a fast-paced environment. With benefits like flexible scheduling, health support plans, and ongoing leadership development, we empower our team members to reach their full potential while enjoying a rewarding career in the restaurant industry.
