At a Glance
- Tasks: Lead a dynamic restaurant team and boost profits through smart budgeting and operations.
- Company: Join a vibrant restaurant with a focus on community and customer satisfaction.
- Benefits: Enjoy health benefits, free parking, and paid training opportunities.
- Other info: Support for newcomers and Indigenous communities, fostering an inclusive workplace.
- Why this job: Make a real impact in a fast-paced environment while developing your leadership skills.
- Qualifications: Bachelor's degree and 2-3 years of relevant experience required.
The predicted salary is between 40500 - 49500 $ per year.
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
- Education: Bachelor's degree
- Experience: 2 years to less than 3 years
- or equivalent experience
- Budgetary responsibility
- $500,001 - $1,500,000
- Tasks
- Analyze budget to boost and maintain the restaurant's profits
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Evaluate daily operations
- Monitor staff performance
- Plan and organize daily operations
- Set staff work schedules
- Supervise staff
- Train staff
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Cost products and services
- Enforce provincial/territorial liquor legislation and regulations
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Participate in marketing plans and implementation
- Address customers' complaints or concerns
- Provide customer service
- Supervision
- 3-4 people
- Certificates, licences, memberships, and courses
- Safe Food Handling certificate
- Pro Serve program
- Computer and technology knowledge
- Electronic cash register
- MS Excel
- MS Office
- Point of sale system
- Spreadsheet
- Security and safety
- Bondable
- Criminal record check
- Transportation/travel information
- Public transportation is available
- Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Physically demanding
- Attention to detail
- Standing for extended periods
- Personal suitability
- Accurate
- Client focus
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Excellent written communication
- Flexibility
- Organized
- Reliability
- Team player
- Ability to multitask
- Employment terms options
- Early morning
- Evening
- Shift
- Employment terms options
- Weekend
- Health benefits
- Dental plan
- Health care plan
- Other benefits
- Free parking available
- Learning/training paid by employer
- Support for newcomers and refugees
- Supports newcomers and/or refugees with foreign credential recognition
- Support for Indigenous people
- Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations
- #J-18808-Ljbffr
Assistant Manager, Restaurant in Calgary employer: Humpty's Family Restaurant
As an Assistant Manager at our vibrant restaurant, you'll thrive in a supportive work culture that prioritizes employee growth and development. We offer competitive health benefits, including dental and healthcare plans, alongside unique opportunities to engage with diverse communities, making your role not just a job, but a meaningful career path. Join us in a fast-paced environment where your contributions directly impact our success and customer satisfaction.
Contact Details:
Humpty's Family Restaurant Recruitment Team
We think you need these skills to ace Assistant Manager, Restaurant in Calgary
Budget Analysis
Staff Supervision
Training and Development
Customer Service
Inventory Management
Performance Evaluation
Knowledge of Liquor Legislation
