Lead luxury hotel operations at Hôtel Place d’Armes in Montreal, combining guest experience excellence with strategic hospitality leadership. As General Manager, you oversee accommodations, food and beverage operations, and daily property performance. You plan, organize, lead, and control operations while partnering with Corner Collection’s executive team, corporate departments, and property directors. Your purpose is to maintain company standards, deliver exceptional guest experiences, and achieve financial objectives. Key Responsibilities:
Oversee hotel accommodations and food and beverage operations Champion personalized, sophisticated, exceptional guest experiences Maintain property standards through visible strategic leadership Maximize revenue and profitability while controlling operating costs Position restaurants and outlets as Montreal lifestyle destinations Requirements:
Understanding of contemporary luxury and discerning clientele expectations Ability to elevate standards and build high-performing teams Strong operational presence and exceptional interpersonal skills Sound business acumen and judgment Ability to inspire trust, accountability, and commitment Bring hospitality leadership, operational discipline, and guest experience expertise to Hôtel Place d’Armes and Corner Collection.
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Contact Details:
Hôtel Place d'Armes, Corner Collection Recruitment Team
