- Education: Secondary (high) school graduation certificate
- Experience: 1 to less than 7 months
- Education: Secondary (high) school graduation certificate
- Experience: 1 to less than 7 months
Tasks
- Clear and clean tables, trays and chairs
- Replenish condiments and other supplies at tables and serving areas
- Sanitize and wash dishes and other items by hand
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
Work conditions and physical capabilities
- Fast-paced environment
- Physically demanding
- Repetitive tasks
Employment terms options
- Early morning
- Evening
- Shift
- Morning
- Night
- On call
- Day
- Weekend
- Overtime required
Support for youths
- Offers on-the-job training tailored to youth
- Work Term: Permanent
- Work Language: English
- Hours: 37.5 hours per week
Food counter attendant in Ashville employer: Guac Mexi Grill
En tant que directeur/directrice de restaurant, vous rejoindrez une entreprise qui valorise la diversité et l'inclusion, offrant un environnement de travail dynamique et accueillant. Avec des opportunités de mentorat et de formation continue, vous pourrez développer vos compétences tout en contribuant à une mission significative d'intégration des nouveaux arrivants et des Autochtones. Située dans une communauté vibrante, notre entreprise favorise un équilibre entre vie professionnelle et personnelle, garantissant que chaque employé se sente valorisé et soutenu.
