At a Glance
- Tasks: Lead hotel operations, ensuring top-notch performance and exceptional guest experiences.
- Company: Le Grand Hôtel TIMES, a premier establishment in Drummondville.
- Benefits: Competitive salary, growth opportunities, and a dynamic work environment.
- Other info: Opportunity to drive growth and innovation in a vibrant hospitality setting.
- Why this job: Join a leading hotel and make a real impact on guest satisfaction and operational success.
- Qualifications: Strong leadership skills and experience in hotel operations management.
The predicted salary is between 63000 - 77000 $ per year.
Le Grand Hôtel TIMES de Drummondville recherche un Directeur(trice) des opérations capable de piloter l’ensemble des activités de l’établissement et d’assurer la performance opérationnelle et financière.
Vous coordonnerez les départements, veillerez au respect des standards du Groupe TIMES et contribuerez à optimiser les revenus grâce au Revenue Management, tout en garantissant une expérience client exceptionnelle et un leadership mobilisateur.
Directeur(trice) des Opérations Hôtelières – Leadership & Croissance in Drummondville employer: Grand Hôtel Times
Join our dynamic team as a Commis Junior Banquet, where you will thrive in a supportive work culture that values collaboration and excellence. Located in a vibrant hotel environment, we offer flexible part-time hours, opportunities for professional growth, and a chance to engage with diverse clients while ensuring memorable events. Our commitment to employee development and a positive atmosphere makes us an exceptional employer for those seeking meaningful and rewarding experiences in the hospitality industry.
