Fresh Prep Foods Inc in Calgary is seeking a Sous Chef to lead the Kitchen Production Team in a high-volume CFIA-registered facility, producing Ready-to-Eat meals, sauces, soups, and add-ons.
Reporting to the Executive Chef, this role drives training, process improvements, and ensures compliance with CFIA, HACCP and GMP standards while coordinating with Purchasing, Quality Assurance, and HR to maintain quality, safety, and on-time delivery.
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Senior Sous Chef — High-Volume RTE Kitchen Leader in Calgary employer: Fresh Prep Foods Inc
Fresh Prep is an exceptional employer that fosters a vibrant and inclusive work culture, where innovation meets impact in the sustainable meal kit delivery industry. With competitive salaries, comprehensive health benefits, and a strong emphasis on employee growth and collaboration, we empower our team members to thrive while making a tangible difference in food systems. Join us in a dynamic environment that celebrates diversity and encourages professional development, all while enjoying exclusive food perks and a commitment to work-life balance.
