At a Glance
- Tasks: Coordinate production schedules and support operations in a dynamic food manufacturing environment.
- Company: Join a leading food manufacturing company in Langley Township.
- Benefits: Full-time hours, Monday to Friday, with opportunities for growth.
- Other info: Fast-paced environment with a focus on teamwork and problem-solving.
- Why this job: Be the backbone of production, ensuring everything runs smoothly and efficiently.
- Qualifications: Strong Excel skills, manufacturing experience, and excellent organizational abilities.
The predicted salary is between 42750 - 52250 $ per year.
Coordinate production schedules in Langley Township using Microsoft Excel, ROSS, and strong organizational skills.
This permanent, full-time role works in office Monday through Friday.
As an Operations Coordinator β Scheduling, you will support Production and Packaging operations in a food manufacturing environment.
Reporting to the Procurement & Admin Manager, you will coordinate priorities, review production jobs, and analyze discrepancies.
The position requires communication, problem-solving, and attention to detail.
Key Responsibilities
- Schedule Production and Packaging jobs accurately
- Coordinate departmental changes and shifting priorities
- Review and close production jobs in ROSS
- Investigate inventory and job discrepancies
- Track labour hours against job standards
Requirements
- Strong Microsoft Excel and computer skills
- Manufacturing experience
- Excellent organization and attention to detail
- Strong communication and problem-solving skills
- Ability to manage multiple priorities and deadlines
Use scheduling, data analysis, and problem-solving skills to keep Production and Packaging operations moving in Langley Township.
Operations Scheduling Coordinator in Langley employer: FG Deli Group Ltd.
FG Deli Group is an exceptional employer that prioritizes the well-being and growth of its employees in a dynamic manufacturing environment. Located in Langley, we offer competitive benefits, a supportive work culture, and ample opportunities for professional development, ensuring that our team members thrive while contributing to food safety and quality standards.