Hotel Culinary Journeyman: Lead Menu & Craft in Victoria

Hotel Culinary Journeyman: Lead Menu & Craft in Victoria

Victoria Full-Time 36 - 36 $ / hour (est.) On-site
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At a Glance

  • Tasks: Lead menu creation and craft culinary delights in a vibrant hotel kitchen.
  • Company: Join the iconic Fairmont Empress in beautiful Victoria, BC.
  • Benefits: Earn $36.04/hour with full-time hours and growth opportunities.
  • Other info: Fast-paced environment perfect for passionate culinary leaders.
  • Why this job: Elevate your culinary career in a prestigious hospitality network.
  • Qualifications: Journeyperson papers or Red Seal, plus 3 years of hotel kitchen experience.

The predicted salary is between 36 - 36 $ per hour.

Fairmont Empress in Victoria, BC, invites applications for Journey Person Cook.

The role requires Journeyperson papers or Red Seal, at least three years in a hotel kitchen, and fluent English.

A Food Safe certificate is mandatory, with strong leadership and organizational skills to thrive in a fast-paced environment.

The position offers an hourly wage of 36.04 CAD, full-time hours, and growth opportunities within Accorโ€™s renowned hospitality network.

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Hotel Culinary Journeyman: Lead Menu & Craft in Victoria employer: Fairmont

Join a prestigious luxury hotel that prioritizes excellence in hospitality and employee development. Our vibrant work culture encourages innovation and teamwork, providing ample opportunities for personal and professional growth. Located in a prime area, we offer competitive benefits and a supportive environment where your leadership can truly shine.

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Contact Details:

Fairmont Recruitment Team

We think you need these skills to ace Hotel Culinary Journeyman: Lead Menu & Craft in Victoria

Journeyperson papers
Red Seal certification
Fluent English
Food Safe certificate
Leadership Skills
Organizational Skills
Ability to thrive in a fast-paced environment