Elevate your leadership in the culinary world as Assistant Director of Food and Beverage at Fairmont Banff Springs. This role focuses on delivering outstanding service and innovative dining experiences.
At Fairmont Hotels & Resorts, you will play a key role in shaping the dining scene. Oversee a dedicated team and ensure consistent guest satisfaction through exciting promotions and events. Your expertise in food and beverage management will help create a profitable and engaging environment that reflects our commitment to exceptional service.
Key Responsibilities:
- Lead a team of 10 outlet managers and 30 assistants
- Analyze trends to develop accurate revenue forecasts
- Recruit and guide food and beverage leaders
- Oversee opening and closing of seasonal outlets
- Represent outlets in pre-convention meetings
Requirements:
- Senior leadership experience in Food & Beverage
- Computer literate in Microsoft Windows applications
- Strong interpersonal and problem-solving skills
- Highly responsible and reliable
- Ability to work under pressure in fast-paced environments
Drive innovation and service at Fairmont while leading your team to excellence.
Assistant Director Food Beverage Fairmont in Banff employer: Fairmont
Join a prestigious luxury hotel that prioritizes excellence in hospitality and employee development. Our vibrant work culture encourages innovation and teamwork, providing ample opportunities for personal and professional growth. Located in a prime area, we offer competitive benefits and a supportive environment where your leadership can truly shine.
