Operate dishwashing equipment and maintain clean kitchen areas as a Steward at Fairmont Royal York, working on-site in Toronto five days weekly. Support banquet coffee preparation and follow hotel safety procedures while serving a historic luxury property.
This Steward position supports stewarding operations at Fairmont Royal York. You will complete dishwashing, organize dish room areas, maintain equipment, and uphold Fairmont Hotels and Resorts standards. The work requires written and spoken English, shift flexibility, physical capability, and attention to ECOSURE processes.
Key Responsibilities:
- Complete assigned stewarding tasks and maintain clean work areas
- Operate and clean dishwashing machines and soaking tanks
- Organize dish rooms and keep areas free from hazards
- Complete dishwashing and general cleaning duties
- Prepare banquet coffee and complete daily temperature logs
Requirements:
- Highly motivated individual with prior experience considered an asset
- Understanding of written and spoken English
- Flexibility with shift work hours
- Ability to perform physically under pressure
- Ability to lift, push, and pull heavy equipment
Bring physical capability, equipment operation, and safety awareness to the Steward team at Fairmont Royal York in Toronto.
Hotel Steward Dishwashing Toronto employer: Fairmont Hotels & Resorts
At Fairmont Chateau Lake Louise, we pride ourselves on being an exceptional employer that values both personal and professional growth. Nestled in the stunning landscapes of Lake Louise, our work culture fosters collaboration and creativity, offering employees unique opportunities to develop their skills while enjoying the beauty of nature. With a commitment to excellence in hospitality, we provide comprehensive training and support, ensuring that every team member can thrive in their role and contribute to unforgettable guest experiences.
