Join Factor Meals in Mississauga as an Experienced Sous Chef overseeing daily kitchen operations. Drive quality and efficiency while leading a dedicated team of kitchen staff.
As part of the Kitchen Operations team at Factor Meals, you will report directly to the Executive Sous Chef. Your crucial role includes training and developing a team while ensuring that food quality and production standards are met consistently. You will manage kitchen metrics, maintain safety standards, and track inventory effectively.
Key Responsibilities:
- Train and develop hourly kitchen staff
- Manage performance metrics on safety and quality
- Maintain kitchen equipment and cleanliness
- Ensure compliance with health and safety standards
- Track food storage and quality control
Requirements:
- 2+ years as a Sous Chef in high-volume kitchens
- Proficient in Microsoft Office and Google Suite
- Strong leadership skills in kitchen settings
- Excellent communication and problem-solving abilities
- Ability to multitask and manage various kitchen operations
Make a difference in meal preparation and lead a team at Factor Meals in Mississauga.
Experienced Sous Chef Factor Meals in Mississauga employer: Factor_
HelloFresh Canada is an exceptional employer that prioritizes employee growth and development within a dynamic and fast-paced environment. With a strong focus on teamwork and quality, employees benefit from comprehensive training, mentorship opportunities, and a culture that values innovation and collaboration. Located in a vibrant area, HelloFresh offers a unique chance to contribute to the food industry while enjoying a supportive workplace that champions work-life balance.
