Elisa in Vancouver is seeking full-time Pastry Cooks to join our elegant steakhouse kitchen. The ideal candidate is a team player who thrives in a fast-paced, high-quality environment and will learn from one of the city's premier pastry chefs while working with seasonal products.
Requirements include completion of designated culinary school, at least 6 months baking/pastry experience, and flexibility to work weekends and evenings.
