Eleven Revelstoke Lodge and Quartermaster Eatery is seeking a skilled Breakfast & Line Cook to craft in-house breakfasts, take-out picnics and heli lunches for guests in a luxury lodge setting. The role supports the Executive Chef and culinary team, ensuring top-quality food, presentation and safety across high-standard service.
The ideal candidate brings breakfast cooking and baking proficiency, Food Safe certification, a minimum of 2+ years in food and beverage, and a flexible, detail-oriented
Seasonal Luxury Lodge Breakfast & Line Cook in Revelstoke employer: Eleven HR
At Eleven Revelstoke Lodge, we pride ourselves on being an exceptional employer in the stunning outdoor paradise of Revelstoke, BC. Our team enjoys a vibrant work culture that emphasizes personal growth and development, with access to in-house discounts and pro deals, fostering a supportive environment for all employees. Join us to lead a passionate team in delivering unforgettable guest experiences while enjoying the unique advantages of working in a dynamic mountain hospitality setting.
