Canopy Toronto Yorkville, part of Easton's Group, is seeking a 2nd Cook to join our culinary team. You will prepare dishes for our restaurant, banquets, and catering operations, ensuring quality and consistency across all service periods.
Ideal candidates have at least two years of hotel or restaurant experience and a culinary diploma or apprenticeship. The role requires flexibility for evenings, weekends, and holidays in a fast-paced, guest‐focused environment.
Second Cook — Fast-Paced Hotel Kitchen, Growth & Benefits in Toronto employer: Easton’s Group
At Easton’s Group of Hotels, we pride ourselves on being a leading employer in the hospitality industry, offering a vibrant and inclusive work culture that values collaboration and innovation. Located at The Westin Toronto Airport, our team enjoys exceptional benefits, including health coverage, employee social events, and opportunities for professional growth, all while being part of a community-focused organization that prioritizes the well-being of both employees and guests. Join us to elevate your culinary career in a supportive environment where your passion for service is recognized and rewarded.
