Prepare meals offshore as a Ship Cook with DOF Canada, using marine galley experience and a strong commitment to safe working practices.
This Ship Cook supports catering operations aboard DOF's Canadian fleet. The work includes meal preparation, galley hygiene, crew supervision, and communication with marine and project personnel. Relevant offshore marine experience and required Canadian maritime certificates are essential.
Key Responsibilities:
- Prepare and cook meals for vessel personnel
- Maintain galley, fridges, freezers, and storerooms hygienically
- Supervise catering crew during meal and menu preparation
- Understand interfaces between marine and project personnel
- Communicate effectively and articulately at all levels
Requirements:
- Transport Canada Ships Cook Certificate of Competency
- STCW MED BS and designated security duties certification
- Marine Advanced First Aid, CPR, and passenger safety training
- Valid Canadian passport and seafarers medical
- Relevant offshore marine experience and English communication skills
Bring vessel cooking, catering supervision, and maritime safety credentials to DOF Canada's growing offshore operations.
Offshore Vessel Ship Cook employer: DOF
DOF Canada is an exceptional employer that fosters a dynamic and collaborative work environment, perfect for Structural Engineers looking to advance their careers in the offshore construction sector. With a strong commitment to employee growth, mentorship opportunities, and a culture that values open communication, DOF Canada not only supports its staff in achieving their professional goals but also ensures they are part of innovative projects that shape the future of subsea services. Located in a vibrant industry hub, employees benefit from exposure to cutting-edge technology and diverse challenges, making it a rewarding place to work.
