At a Glance
- Tasks: Create exciting cafeteria menus and delicious catering recipes with a focus on healthy options.
- Company: Join Dexterra, a leader in innovative food service with a passion for diverse cuisines.
- Benefits: Enjoy competitive pay, flexible hours, and opportunities for culinary growth.
- Other info: Collaborative environment with room for personal and professional development.
- Why this job: Make a real impact by shaping menus and delighting customers with your culinary creativity.
- Qualifications: Knowledge of global food cultures and experience with special diets preferred.
The predicted salary is between 36000 - 44000 $ per year.
Shape cafeteria menus and catering recipes at Dexterra with scratch cooking, healthy options, and knowledge of diverse food cultures. Manage preparation processes.
This Sous Chef oversees catering preparation under the Chef Manager while supporting menu creativity and service quality.
You will develop recipes, incorporate promotional themes, and recognize employee ideas.
The work includes coordinating clients, customers, suppliers, budgets, schedules, safety practices, and staff development across catering operations.
Key Responsibilities
- Plan and develop cafeteria menus, recipes, and promotional themes
- Incorporate healthy options and creative employee ideas
- Source local ingredients and develop additional profit opportunities
- Address customer and client concerns promptly and professionally
- Maintain sanitation of work areas and food equipment
Requirements
- Fluency in worldwide food cultures and menus
- Full knowledge of vegan, halal, gluten-free, and dairy-free diets
- Strong attention to detail and multitasking ability
- Superior verbal and written English communication skills
- Red Seal Chef status preferred, not required
Use culinary creativity, special-diet knowledge, and catering coordination to strengthen Dexterra's menus and service delivery.
Catering Sous Chef Menu Development in Mississauga employer: Dexterra
At Dexterra Group, we pride ourselves on being an exceptional employer that fosters a culture of collaboration and innovation. As the Director of Multi-Site Operations, you will benefit from our commitment to employee growth through continuous training and development opportunities, all while working in a dynamic environment that values client satisfaction and operational excellence. Join us in a role that not only challenges you but also rewards you with a supportive team and the chance to make a significant impact across multiple sites.
