Dexterra Group is seeking a Chef Manager to oversee culinary operations, maintain high-quality meals, and lead a skilled kitchen team. You will plan menus, manage budgets, and ensure compliance with FoodSafe standards.
Strong leadership and cost-control experience are essential for success in this role at our Oakville location. You will collaborate with suppliers, train staff, and implement menus for cafeteria and catering events while upholding Healthwise Choices standards and company
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Executive Chef Manager - High-Volume Kitchen Leader in Oakville employer: Dexterra Group
At Dexterra Group, we pride ourselves on being an exceptional employer that fosters a culture of stability, diversity, and inclusion. Our commitment to employee growth is evident through our supportive team environment, award-winning safety culture, and recognition programs, making it a fulfilling place to work. As an Area Manager, you will have the opportunity to lead impactful operations across multiple locations while contributing to meaningful projects that enhance our communities.
