Landmark Luxury Hotel in Edmonton is seeking a hands-on food and beverage leader to oversee two restaurant outlets and a lounge. You will refine service sequences, train teams, and drive day-to-day operational excellence across all outlets.
The role emphasizes revenue growth, budget management, guest experience per LQA standards, and collaboration with culinary leadership on menus and events. Requires 3+ years in a senior luxury role and ProServe certification.
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Luxury Hotel F&B Director — Dining & Lounge Ops in Edmonton employer: DC Global Talent Inc.
Join our luxury resort in the breathtaking Jasper, Alberta, where we prioritise a supportive and inclusive work culture that fosters professional growth and development. As a Chief Steward, you'll enjoy competitive compensation of CAD $70,000 per year, comprehensive benefits, and unique perks like subsidized on-site accommodation and discounted stays at partner properties worldwide. We are committed to creating an exceptional environment for our employees, ensuring they thrive while delivering outstanding service to our guests.
