Serve guests in a high volume hospital restaurant near Queen Subway station, preparing food and beverages while delivering exceptional hospitality.
This General Help position supports daily restaurant operations at St. Michaels Hospital in downtown Toronto. You will take orders, prepare beverages, build sandwiches and wraps, operate ovens, and maintain food safety. Mostly daytime Monday to Friday shifts are available.
Key Responsibilities:
- Take guest orders with friendly, attentive hospitality
- Prepare beverages, bagels, wraps, sandwiches, and baked products
- Operate ovens and egg cookers as assigned
- Maintain food safety, cleanliness, and showcase standards
- Receive, store, and restock inventory throughout the restaurant
Requirements:
- Passion for hospitality and exceptional guest experiences
- Ability to work under pressure while maintaining food safety
- Strong time management when serving, cooking, and preparing beverages
- Ability to learn equipment operation and carry boxes up to 25 pounds
- Previous guest service experience is an asset
Bring hospitality, food preparation, beverage service, and cleanliness skills to St. Michaels Hospital's downtown Toronto restaurant.
Restaurant Guest Service Team Member in Toronto employer: Compass-Group
Join a dynamic team that values professionalism and excellence in corporate hospitality. As a Corporate Server and Porter, you'll enjoy a supportive work culture that prioritizes employee growth and development, with opportunities to enhance your skills in food service and event management. Located in a vibrant business district, our company offers competitive benefits and a collaborative environment where your contributions directly impact the success of high-profile events.
