Lead food service operations with Compass Group Canada through staff supervision, menu production, and customer service excellence. Canadian work experience is not required.
As Food Service Supervisor, you assist the Manager on duty and Shift Managers across multiple food service units. You supervise associates, coordinate schedules, support hiring and training, and help maintain consistent service standards. The work includes inventory, sales, labour, and food cost reporting.
Key Responsibilities:
- Assist Shift Managers supervising multiple food service units
- Supervise menu production and complete cash readings
- Schedule staff hours and manage associates
- Hire and train employees for department operations
- Ensure HACCP, WHMIS, and safety compliance
Requirements:
- At least one year of food industry management experience
- FoodSafe Level 1 Certification
- Comprehensive health and safety knowledge and training
- Strong supervisory, leadership, and motivation skills
- Excellent customer service and communication skills
Bring food service management, staff leadership, and safety knowledge to Compass Group Canada's customer-focused operations.
Food Service Operations Supervisor in Ottawa employer: COMPASS GROUP CANADA
Compass Group Canada is an exceptional employer for those looking to make a significant impact in the Sports & Entertainment sector. With a strong focus on innovative hospitality solutions and a vibrant work culture that fosters collaboration and creativity, employees are empowered to drive growth and enhance fan experiences. The company offers ample opportunities for professional development and networking within the industry, making it an ideal place for ambitious individuals seeking meaningful and rewarding careers.
