- Position: Dietary Aide Reports to: Food Services Manager Job Status: Ongoing Part-time (16 hours every two weeks)
- Location: 101 Manning Road, Whitby, ON L1N 9M2
- Pay: $21.72/ hr
Your Day-to-Day Responsibilities
- Be responsible for breakfast service, including setting up, preparing, serving, and cleaning up after breakfast.
- Deliver excellent customer service to residents and guests during meal times.
- Serve food and beverages in a friendly and professional manner.
- Set up and clean dining areas before and after meal service.
- Maintain kitchen and dining areas in a clean, safe, and sanitary condition.
- Assist with light food preparation and meal assembly under the direction of the cook or Food Services Manager.
- Assist with lunch and dinner meal service as required.
- Perform routine housekeeping and laundry duties as assigned.
- Store and handle equipment safely and report any unsafe or faulty equipment.
- Respect and uphold residents' privacy, dignity, and rights at all times.
- Interact positively with residents, coworkers, and visitors.
- Respond appropriately in emergency situations.
- Carry out other duties as assigned by the Food Services Manager or General Manager.
What You Bring to the Table
- Previous experience in food service, dietary services, housekeeping, or laundry is preferred.
- Food Safe Level 1 Certification.
- WHMIS Certification.
- Clear TB Test and Criminal Record Check.
- Physical ability to carry out duties in a fast-paced, physically demanding environment.
- Strong communication skills in English, both written and verbal.
- Friendly attitude, strong teamwork, and customer service focus.
- Ability to stay calm under pressure and multitask.
- Understanding and empathy for the needs of seniors.
- Well-groomed with high standards of personal hygiene and cleanliness.
- Ability to follow safety protocols and infection control procedures.
- Must be free from communicable diseases and allergens that could affect performance.
