Restaurant operations, budgeting, and staff supervision define this permanent Assistant Manager position. Work 30 to 40 hours weekly in English, including flexible shifts.
This Restaurant Assistant Manager requires secondary school graduation or equivalent experience and one to less than two years' experience. You will evaluate daily operations, manage costs, support service delivery, and maintain restaurant profitability. The position includes supervising more than 20 people, depending on assigned operations and staffing needs.
Key Responsibilities:
- Analyze budgets to maintain and improve restaurant profits
- Plan daily operations and establish staff work schedules
- Recruit, train, supervise, and review staff performance
- Monitor revenues, labour costs, inventory, and cash reports
- Enforce liquor, health, and safety regulations
Requirements:
- Secondary school graduation certificate or equivalent experience
- One to less than two years' experience
- Excellent oral and written communication skills
- Accuracy, organization, flexibility, and reliability
- Ability to multitask under pressure and meet deadlines
Use restaurant budgeting, scheduling, supervision, and customer service skills as an Assistant Manager overseeing daily operations.
Restaurant Assistant Manager Operations in Arnprior employer: Chuck's Roadhouse Bar & Grill
As a Directeur/directrice de restaurant, you will thrive in a dynamic and inclusive work environment that prioritizes employee growth and development. Our commitment to diversity ensures that all team members, including newcomers and veterans, receive tailored training and mentorship opportunities, fostering a culture of collaboration and respect. Located in a vibrant community, we offer competitive benefits, including free parking and support for individuals with disabilities, making us an exceptional employer for those seeking meaningful and rewarding careers.
Contact Details:
Chuck's Roadhouse Bar & Grill Recruitment Team
