Support Chipotle restaurants through preventative maintenance, site assessments, and reactionary repairs across an assigned region. Strengthen food safety and guest experiences. As Field Facilities Technician, you will maintain restaurant facilities and equipment while managing service needs across assigned locations. The work includes troubleshooting electrical and plumbing issues, routine HVAC maintenance, vendor coordination, and work order administration. You will also support capital improvements, facility upkeep training, and restaurant leadership collaboration. Key Responsibilities:
Perform quarterly preventative maintenance site assessments at assigned restaurants Complete reactionary service calls promptly and cost-effectively Coordinate vendors and verify completed work meets Chipotle standards Manage restaurant maintenance and repair budgets Maintain work orders, truck stock, inventories, and administrative deadlines Requirements:
High school diploma or General Educational Development credential At least one year in facilities maintenance, service, or skilled trades Knowledge of carpentry, plumbing, electrical, cooking equipment, appliances, and HVAC Valid driver's license and satisfactory driver’s abstract Ability to lift fifty pounds, use ladders, and travel overnight Apply facilities maintenance, troubleshooting, vendor coordination, and repair expertise across Chipotle restaurants while supporting safe, reliable operations.
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Field Facilities Maintenance Technician in Winnipeg employer: Chipotle Mexican Grill group
Chipotle Mexican Grill is an exceptional employer that prioritizes the growth and development of its team members, offering comprehensive benefits such as medical, dental, and vision insurance, along with a robust retirement savings plan. With a strong commitment to cultivating a better world, Chipotle fosters a dynamic work culture where employees are encouraged to learn and advance their careers, particularly in leadership roles like the Apprentice General Manager position. Located in a fast-paced environment, this role not only provides valuable hands-on experience but also supports a mission-driven approach to food service that resonates with those passionate about hospitality and sustainability.
Contact Details:
Chipotle Mexican Grill group Recruitment Team
