Elevate guest experiences at Chiang Mai, a leading Thai restaurant group in Canada, as a Front of House Manager. Lead a passionate team while ensuring exceptional service and hospitality every shift.
In this hands-on leadership role, you will oversee dining room operations and directly impact guest satisfaction. Your responsibilities include training team members, managing seating, and maintaining high service standards. A proactive approach and strong presence on the floor are essential for creating memorable guest interactions.
Key Responsibilities:
- Lead dining room operations and be visible during service
- Conduct regular table touches for guest relationship building
- Resolve customer concerns proactively and professionally
- Manage reservations and optimize seating plans
- Develop Front of House team members through coaching
Requirements:
- Minimum 2 years of restaurant management experience
- Strong leadership and communication skills
- Ability to thrive in high-volume environments
- Passion for hospitality and guest satisfaction
- Availability for evenings, weekends, and holidays
Drive exceptional guest experiences and inspire your team at Chiang Mai.
Front of House Manager at Chiang Mai in Toronto employer: Chiang Mai
Chiang Mai is an exceptional employer that values authentic hospitality and exceptional food, creating a vibrant work culture where team members are inspired to lead and grow. With competitive compensation, leadership development opportunities, and a supportive environment, employees can thrive in their roles while enjoying benefits like discounted meals and on-site parking. Join a passionate team dedicated to delivering memorable experiences for guests in one of Canada's fastest-growing restaurant groups.
