Calgary Sports and Entertainment Corporation (CSEC) is seeking a First Line Cook to support day-to-day kitchen operations across restaurants, catering and events. The role emphasizes food safety, a clean kitchen, and teamwork in a fast-paced environment.
Responsibilities include daily cooking, preparing hot and cold plates, soups, salads, sauces, and sandwiches for various venues, with opportunities to carve at buffets and private functions.
Senior Line Cook & Kitchen Lead — Events & Catering in Calgary employer: Calgary Sports and Entertainment
Calgary Sports and Entertainment Corporation is an exceptional employer that values passion and teamwork in the culinary field. Located at the iconic Scotiabank Saddledome, we offer a dynamic work environment where culinary professionals can thrive, with opportunities for growth and development while delivering memorable food experiences. Join us to be part of a collaborative culture that prioritizes quality and safety, making every event unforgettable.
Contact Details:
Calgary Sports and Entertainment Recruitment Team
