At a Glance
- Tasks: Lead a dynamic restaurant team and ensure top-notch customer service.
- Company: Join a vibrant restaurant with a focus on quality and community.
- Benefits: Enjoy health benefits, life insurance, and flexible hours.
- Other info: Opportunity for career advancement and working with a passionate team.
- Why this job: Shape the dining experience and grow your leadership skills in a fast-paced environment.
- Qualifications: 2-3 years of experience in restaurant management and strong communication skills.
The predicted salary is between 36000 - 44000 $ per year.
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
- Work setting
- Various locations
- Budgetary responsibility
- 0 - $100,000
- Tasks
- Determine type of services to be offered and implement operational procedures
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Cost products and services
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Participate in marketing plans and implementation
- Address customers' complaints or concerns
- Provide customer service
- Plan, organize, direct, control and evaluate daily operations
- Supervision
- 5-10 people
- Computer and technology knowledge
- Electronic cash register
- MS Office
- Point of sale system
- Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Repetitive tasks
- Physically demanding
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
- Personal suitability
- Accurate
- Client focus
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Excellent written communication
- Flexibility
- Organized
- Reliability
- Team player
- Employment terms options
- Early morning
- Government programs
- Recognized employer
- Employment terms options
- Evening
- Shift
- Employment terms options
- Morning
- Night
- Day
- Weekend
- Overtime available
- Health benefits
- Dental plan
- Health care plan
- Financial benefits
- Life insurance
- #J-18808-Ljbffr
Restaurant Manager in Winnipeg employer: Burger King
As a Restaurant Manager with us, you'll thrive in a dynamic and supportive work environment that values your leadership and operational expertise. We offer competitive salaries, comprehensive benefits, and opportunities for professional growth, all while being part of a vibrant community that prioritizes exceptional customer service and teamwork. Join us in creating memorable dining experiences in a location that fosters both personal and career development.
We think you need these skills to ace Restaurant Manager in Winnipeg
Communication Skills
Problem-Solving Skills
Adaptability
Time Management
Organizational Skills
Customer Service
Leadership Skills
