Kitchen Manager in Hamilton

Kitchen Manager in Hamilton

Hamilton Full-Time 36000 - 44000 $ / year (est.) On-site
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At a Glance

  • Tasks: Lead a dynamic kitchen team and ensure top-notch food quality and service.
  • Company: Join a vibrant food service establishment with a focus on teamwork.
  • Benefits: Enjoy flexible hours, bonuses, and free parking.
  • Other info: Great opportunity for career growth in the culinary field.
  • Why this job: Make a real impact in a fast-paced environment while developing your leadership skills.
  • Qualifications: Must have some experience in food service and strong interpersonal skills.

The predicted salary is between 36000 - 44000 $ per year.

Education: Secondary (high) school graduation certificate

Experience: 7 months to less than 1 year or equivalent experience

Work setting: Food service establishment

Tasks:

  • Train staff in job duties, sanitation and safety procedures
  • Hire food service staff
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Prepare food order summaries for chef
  • Must have knowledge of the establishment's culinary genres
  • Establish work schedules

Supervision: Kitchen and food service helpers (16-20 people)

Transportation/travel information: Valid driver's licence, Own transportation

Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Combination of sitting, standing, walking, Bending, crouching, kneeling, Walking

Personal suitability: Efficient interpersonal skills, Flexibility, Team player, Initiative

Screening questions:

  • Are you available to start on the date listed in the job posting?
  • Do you have experience working in this field?
  • Do you meet the language requirements listed in the job posting for the position (English or French)?

Employment terms options: Early morning, Evening Shift, Flexible hours, Morning, Night, To be determined, Day, Weekend

Financial benefits: Bonus, Gratuities

Other benefits: Free parking available

Work Term: Permanent

Work Language: English

Hours: 44 to 55 hours per week

Kitchen Manager in Hamilton employer: Boston pizza #509

Join a dynamic team as a Line Cook where you will thrive in a supportive work culture that values flexibility and employee growth. With opportunities for shift work and a focus on work-life balance, our location offers free parking and a vibrant environment that fosters culinary creativity. We are committed to providing meaningful employment with competitive financial benefits, including gratuities, making us an excellent employer for those passionate about the culinary arts.

B

Contact Details:

Boston pizza #509 Recruitment Team

We think you need these skills to ace Kitchen Manager in Hamilton

Communication Skills
Time Management
Problem-Solving Skills
Adaptability
Attention to Detail
Customer Service
Flexibility