Lead food safety and sanitation operations as Blommer Chocolate Company’s Sanitation Operations Manager, overseeing hygiene programs, SSOPs, and allergen control. This manager provides strategic and daily leadership across a manufacturing facility. The work includes sanitation scheduling, chemical management, environmental hygiene, validation, employee training, and continuous improvement. Collaboration with Production, Quality, Maintenance, Engineering, and Warehouse integrates sanitation into operations. Key Responsibilities:
Lead sanitation operations across production areas and facility spaces Develop sanitation programs, SSOPs, and work instructions Coordinate master schedules with Production and Maintenance Manage allergen control, verification, and validation activities Analyze trends and lead corrective actions Requirements:
Leadership of sanitation personnel and supervisors Knowledge of food safety and hygiene standards Experience managing chemicals, equipment, tools, and supplies Ability to maintain regulatory and third-party audit readiness Commitment to safe chemical handling and employee practices Apply sanitation leadership, allergen control, SSOP expertise, and root-cause analysis to support Blommer Chocolate Company’s facility performance.
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Food Safety Sanitation Operations Manager employer: Blommer Chocolate Company
Blommer Chocolate Company is an exceptional employer that fosters a culture of continuous improvement and collaboration, making it an ideal workplace for a Sanitation Operations Manager. With a strong commitment to employee growth, comprehensive training programs, and a focus on safety and quality, employees are empowered to excel in their roles while contributing to the highest standards of food safety and operational performance. Located in a vibrant community, the company offers competitive salaries and benefits, ensuring that team members feel valued and supported in their professional journey.
