Bluebird in Banff is seeking a Sous Chef to join our wood-fired steakhouse, renowned for Alberta beef and all-day-roasted Prime rib. You will support the Chef de Cuisine, lead the kitchen team, and ensure top-notch guest experiences with a focus on quality, consistency, and efficiency.
Join a vibrant, fast-paced kitchen that values teamwork, leadership, and culinary excellence, with opportunities for growth and attendance at a premier Alberta dining venue.
#J-18808-Ljbffr
Sous Chef - Lead Wood-Fired Kitchen & Team in Banff employer: BHC
Join the vibrant team at Three Bears Brewery & Restaurant, where working as an Experienced Bartender means more than just serving drinks; it's about creating memorable experiences in the stunning backdrop of Banff National Park. Enjoy flexible hours with competitive pay, generous staff discounts, and a commitment to employee growth and community engagement, all while being part of a fun and dynamic work culture that values teamwork and hospitality.
