Prepare nutrient-dense meals at Athlete Institute in Mono, Ontario, using batch cooking and food safety skills. Work onsite with active student-athletes and staff.
This Kitchen Cook role supports resident student-athletes, coaches, staff, and guests in a high-volume dining hall. You will prepare health-focused meals, execute menus, and serve generous portions. The position emphasizes clean operations, organized service, and wholesome food for demanding training schedules.
Key Responsibilities:
- Prepare, cook, and serve fresh health-focused meals
- Execute daily menus and recipes using batch-cooking techniques
- Serve athletes, staff, and visitors directly from the kitchen
- Maintain compliant kitchen sanitation and organization standards
- Complete closing tasks, dishwashing, and equipment sanitation
Requirements:
- Commercial kitchen or high-volume dining experience
- Food safety, sanitation, and kitchen organization foundation
- Ability to work independently during busy service windows
- Positive attitude, communication skills, and team-first mindset
- Weekend and select daytime or evening availability
Bring kitchen experience, batch-cooking ability, and food safety knowledge to Athlete Institute's athletic dining operation in Mono.
Athlete Institute Kitchen Cook employer: Athlete Institute
Pretty River Group is an exceptional employer located in Southern Ontario, offering a hybrid and flexible work environment that promotes a healthy work-life balance. With a strong commitment to employee growth, the company provides opportunities for professional development while fostering a collaborative and inclusive culture. Employees enjoy competitive salaries, comprehensive benefits, and the chance to work closely with senior leadership in a dynamic, multi-entity organization.
