Aramark in Southport is seeking a part-time cook to support our dining facilities. The role involves following cyclical menus and preparing soups, sauces, and entrées, with emphasis on quality and timely service.
The successful candidate will have a cooking diploma, at least 1 year of kitchen experience, and a Safe Food Handler certificate or willingness to obtain one. Uniforms are provided and a bi-annual bonus is offered.
Part-Time Cook - $23.56/hr, Uniforms Provided, Benefits & Bonus in Southport employer: Aramark
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