Aramark Canada is seeking an Event Day Restaurant Manager (Full-Service) to lead front-of-house operations at a high-volume Ottawa venue. You will coordinate with culinary and bar teams to ensure an elevated dining experience, exceptional hospitality, and smooth event-day execution.
The role demands strong leadership, hands-on staff management, and a focus on guest satisfaction, timing, and service standards in a fast-paced environment.
Event Day Restaurant Front-of-House Lead employer: Aramark Canada
Aramark Canada is an exceptional employer that values strategic leadership and hands-on coaching, providing a dynamic work environment across Southern Vancouver Island. With a strong focus on client satisfaction and employee growth opportunities, team members benefit from a culture of collaboration and innovation, ensuring meaningful contributions to the community while enjoying competitive benefits and a commitment to professional development.
