At a Glance
- Tasks: Assist in meal prep and cooking while ensuring food safety and cleanliness.
- Company: Join the vibrant culinary team at Blue Mountain Resort, Ontario's largest mountain resort.
- Benefits: Enhance your culinary skills and work in a dynamic kitchen environment.
- Other info: Bring your passion for food and teamwork this winter!
- Why this job: Perfect opportunity to grow your culinary techniques and collaborate with passionate chefs.
- Qualifications: 2-4 years of kitchen experience preferred; willingness to learn is key.
The predicted salary is between 15.3 - 18.7 $ per hour.
Elevate your culinary skills as a Seasonal Junior Chef De Partie at Blue Mountain Resort. Embrace teamwork while preparing delicious meals in a vibrant kitchen environment.
Join a diverse culinary team this winter at Blue Mountain, Ontario's largest mountain resort.
As a Seasonal Junior Chef, you will assist in food preparation, ensure cleanliness, and follow recipes under the direction of the Chef de Partie.
This role provides a fantastic opportunity to enhance your culinary techniques while contributing to a smooth-running kitchen.
Key Responsibilities
- Assist with meal prep and cooking in various quantities
- Ensure food safety and proper storage practices
- Train line staff in culinary techniques and skills
- Collaborate with kitchen leadership for efficient operations
- Provide feedback to enhance the seasonal menu
Requirements
- 2-4 years' experience in kitchen operations preferred
- Willingness to learn and grow in a culinary setting
- Receptive to constructive feedback from leadership
- Post-secondary education is an asset
- Ability to stand for long periods
Bring your passion for food and teamwork to Blue Mountain this winter as a Seasonal Junior Chef!
Junior Chef employer: Alterra Mountain Company
Station Mont Tremblant is an exceptional employer that values cleanliness and customer satisfaction, providing a dynamic work environment in the heart of a stunning resort. Employees enjoy a supportive culture that encourages teamwork and personal growth, with opportunities to develop skills in hospitality and maintenance. The breathtaking location offers unique advantages, including access to outdoor activities and a vibrant community atmosphere, making it a rewarding place to work.
