At a Glance
- Tasks: Lead daily operations and ensure exceptional dining experiences at Kin Kao Thai Kitchen.
- Company: Join the vibrant team at Kin Kao Thai Kitchen, known for authentic Thai cuisine.
- Benefits: Earn $39/hour plus 4% paid vacation in a supportive work environment.
- Other info: We welcome diverse candidates, including youth and newcomers.
- Why this job: Elevate your career in hospitality while enjoying a cozy, fast-paced atmosphere.
- Qualifications: 3-5 years of food service experience with supervisory skills required.
The predicted salary is between 39 - 39 $ per hour.
TMT Investment Group Inc. o/a Kin Kao Thai Kitchen is looking for a Full-time, Permanent Restaurant Manager, located at 903 Commercial Drive, Vancouver, BC, V5L 3W8. (We can consider Part-time as well as Full-time applicants).
About Us:
Kin Kao Thai Kitchen is the heart of authentic Thai cuisine on Commercial Drive, built on a foundation of kitchen camaraderie, deep respect for traditional culinary methods, and excellent guest experiences. True to our philosophy - less is more and authenticity should never be compromised - we deliver a compact but diverse selection of authentic Thai dishes.
This philosophy comes alive as our culinary team blends hand-selected spices imported directly from Thailand with fresh local ingredients picked out daily, crafting everything from refined street food to comforting home-cooked meals. Inside our intimate, 25-seat dining room, these bold flavors meet a modern, minimalist aesthetic, creating a vibrant, fast-paced environment with a cozy vibe that is perfect for date nights.
To sustain this high standard of great food, service, and vibes, we are seeking sophisticated, dedicated hospitality professionals who want to elevate their careers and thrive within a highly supportive, top-tier team.
Job Duties:
- Plan, organize, and control daily operations of the dining room, including opening and closing procedures.
- Communicate with the head chef to ensure consistent food quality, proper presentation, and adherence to traditional or contemporary Thai culinary standards.
- Oversee and manage the recruitment, onboarding, and training programs for all FOH staff to ensure excellent service at Kin Kao Thai.
- Arrange staff work schedules and monitor staff performance.
- Address customer service issues, respond to feedback, resolve complaints, and maintain good relationships with regular customers.
- Control inventory of food, beverages, and supplies; manage stock rotation to minimize waste and control food costs.
- Negotiate arrangements with suppliers for food and other supplies to ensure timely delivery and control costs.
- Prepare and review monthly sales reports, analyze costs, and collaborate with ownership and the head chef to create operating budgets.
- Develop and implement service standards and operating procedures appropriate for an authentic Thai restaurant.
Employment Terms: Permanent Employment
Education Requirement: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.
Experience Requirement: 3 years to less than 5 years.
Language Requirement: English.
Work Hours Per Week: 30-36 hours/week.
Restaurant Manager in Vancouver employer: All First Nations Jobs
Bathurst Burgers Ltd, operating as A&W, is an exceptional employer located in Bathurst, NB, offering a supportive and inclusive work environment. With a commitment to employee growth through on-the-job training and mentorship opportunities, we ensure that all team members, including youth and diverse groups, feel valued and empowered. Our fast-paced kitchen setting not only fosters teamwork but also provides a chance to develop essential skills while enjoying competitive pay and additional relocation bonuses.
