Support food preparation at Smoky Lake Health as a Food Service I, packaging meals and maintaining sanitized serving areas. This temporary part-time position includes days, evenings, and weekends.
As a Food Service I, you will complete routine food service tasks according to established standards, procedures, guidelines, and menus. The work includes preparing, portioning, packaging, and serving food to patients and customers. You will also clean and sanitize equipment, dishes, tables, and serving areas within Food Services.
Key Responsibilities:
- Prepare food according to established guidelines and menus
- Package and portion food items accurately
- Serve meals to patients and customers
- Clean and sanitize equipment, dishes, and tables
- Sanitize serving areas following established procedures
Requirements:
- Completion of Grade 10 or equivalent
- Ability to lift food, supplies, and equipment up to 46 pounds
- Ability to push and pull meal carts up to 250 pounds
- Ability to walk and stand throughout each shift
Bring food preparation, meal service, and sanitation skills to the Food Service I position at Smoky Lake Health.
Food Service Worker Smoky Lake employer: Alberta Health Services
Alberta Health Services is an exceptional employer that prioritizes patient care and quality improvement, making it a rewarding place for professionals in the healthcare sector. With a strong commitment to employee development, collaborative work culture, and a focus on meaningful impact, this role offers unique opportunities to lead initiatives that enhance patient relations across the province. Located in Alberta, employees benefit from a supportive environment that values innovation and continuous learning.
