Serve nutritious meals at High River General Hospital using food preparation, customer service, and teamwork skills in a casual position. Support patients, residents, staff, visitors, and the community through accurate meal service.
As a Food Service I with Alberta Health Services, you will complete routine food preparation tasks under Food Services Supervisor supervision. Your work includes portioning, packaging, tray assembly, patient meal delivery, and cleaning. You will follow established menus, safety, sanitation, and food preparation standards while supporting a patient first approach.
Key Responsibilities:
- Prepare, handle, portion, and package food and beverages
- Assemble kitchen trays and serve dining room meals
- Deliver patient meals and collect completed meal trays
- Order and store unit supplies appropriately
- Clean equipment, dishes, tables, and serving areas
Requirements:
- Completion of Grade 10 or equivalent
- Ability to lift food, supplies, and equipment up to 46 pounds
- Ability to push and pull meal carts up to 250 pounds
- Basic computer applications knowledge and experience
- Ability to attend one to two orientation days
Bring dependable food preparation, patient service, and sanitation skills to Alberta Health Services at High River General Hospital.
Hospital Food Service Worker in High River employer: Alberta Health Services
Alberta Health Services is an exceptional employer that prioritizes patient care and quality improvement, making it a rewarding place for professionals in the healthcare sector. With a strong commitment to employee development, collaborative work culture, and a focus on meaningful impact, this role offers unique opportunities to lead initiatives that enhance patient relations across the province. Located in Alberta, employees benefit from a supportive environment that values innovation and continuous learning.
