At a Glance
- Tasks: Lead innovative equipment projects and collaborate with teams to enhance restaurant operations.
- Company: Join Restaurant Brands International, a leader in the food industry.
- Benefits: Competitive salary, health benefits, and opportunities for professional growth.
- Other info: Dynamic role with hands-on experience in a fast-paced environment.
- Why this job: Make a real impact on restaurant efficiency and franchisee success.
- Qualifications: 5-7 years in equipment management or related fields required.
The predicted salary is between 72000 - 88000 $ per year.
Restaurant Brands International Inc. is seeking a Sr.
Manager, Equipment Operations to oversee kitchen and restaurant equipment lifecycle, collaborating with cross‑functional teams to test and implement innovative solutions.
The role combines project management, technical assessment, and hands‑on lab/restaurant work to improve FOH/BOH operations and franchisee profitability.
The position reports to the Sr.
- Director of Equipment Operations and requires 5–7 years in equipment management or related
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Equipment Operations Lead in Toronto employer: 2105 The TDL Group Corp./ Groupe TDL Corporation
Restaurant Brands International is an exceptional employer that fosters a dynamic work culture focused on collaboration and innovation. With opportunities for professional growth and development, employees are empowered to lead impactful pricing strategies that drive success across renowned quick-service restaurant brands. Located in a vibrant environment, the company offers competitive benefits and a commitment to employee well-being, making it a rewarding place to build a meaningful career.
Contact Details:
2105 The TDL Group Corp./ Groupe TDL Corporation Recruitment Team
